Dried saury
A merchant inspects Pacific sauries, hung up to dry, in the southeastern coastal city of Pohang on Dec. 22, 2020. Dried sauries, or herrings, through a repeated process of freezing and thawing, turn into what is locally known as "gwamegi," a popular delicacy among South Koreans. (Yonhap)
(END)
(C) Yonhap News Agency. All Rights Reserved
