'Samgyetang' on 'chobok'

Senior citizens enjoy "samgyetang," a soup of chicken and ginseng with sticky rice, for free at a cafeteria of the regional Red Cross in Incheon, some 30 kilometers west of Seoul, on July 15, 2024, marking this year's "chobok," the start of the hottest part of summer. Koreans traditionally eat samgyetang to restore their strength during hot weather. (Yonhap)

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