1st queen crab auction at S. Korean port

Workers place freshly caught queen crabs, known as "daege," at a fish market in Yeongdeok, a seaside town in South Korea's southeastern province of North Gyeongsang, on Jan. 2, 2026, ahead of the year's first auction for the crabs. Daege are a favorite Korean delicacy and usually consumed after being steamed. (Yonhap)

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